Country of Origin: China
Production year: 2017 spring
Famous Chineese black tea from Anhui province, which has been produced for over 200 years. Slow withering and oxidation processes are used for production of Keemun teas, resulting in a subtle aroma and flavor. This particular tea has been grown at the elevation of ~1,500 meters and yields rich and smooth taste and light floral aroma.
Ingredients: Keemun black tea.
For more general information about teas please visit our Tea Guide.