Origin: Pei Pu, Taiwan

Harvest: 2019 spring

Elevation: ~400 meters above sea level 

Production Method: Orthodox.  Highest grade, hand picked whole leaf oolong tea. Fermantation (oxidation) 50 - 60%

Aroma: Floral

Flavor: Smooth, slightly sweet

Preparation: It is recommended to use 1 tablespoon of this tea and 200 ml (regular glass/cup size) 95 °C temperature water. Steep for 1 - 3 minutes. Oversteeping causes the tea to taste bitter. Can be re-steeped by prolonging the steeping time. 

About Assam BOP black tea: This handpicked, whole leaf 'Top Super Fancy' oolong tea from Taiwan is recognised as one of the top oolongs produced on the island. It has a distinctive floral aroma combined with a smooth, slightly sweet taste. This Oriental Beauty is the highest quality oolong that will create an unforgettable tea drinking experience for you.

Shipping options:

• Free standard shipping, no tracking. Arrives in 5 - 10 business days (European Union) or 15 - 20 business days (outside European Union);
• Priority shipping with tracking. Arrives in 3 - 7 business days (European Union) or 10 - 15 business days (outside European Union);

Automatic 10% discount on all orders of 10 EUR and more

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